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BENROMACH - High Enzyme 2012/2024 1st Fill Bourbon Barrels - 46% Vol. Fettercairn Anis und Ingwer klingen nach Mindestens acht Jahre lagert

SKU 22565552070 · ★ 4.3

EUR49.99 EUR83.99

Pay in 4 interest-free payments of $12.50 Learn more

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Ships within 48 hours · Estimated delivery Oct 18 - Oct 23

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Description

BENROMACH High Enzyme 2012 2024 1st Fill Bourbon Barrels 46% Vol. Fettercairn Anis und Ingwer klingen nach Mindestens acht Jahre lagert Anis und Ingwer klingen nach und werden von einer feinen Kräuternote begleitet Diese Abfüllung von Dalwhinnie gehört zur Distillers Edition der Classic Malts of Scotland Eine Lieferung an Minderjährige ist nicht möglich Zitrone und Limette

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